A delicious and comforting recipe that will warm your soul and satisfy your taste buds is none better than Joanna Gaines Chicken Spaghetti Recipe. Joanna Gaines, the celebrated home design expert and TV personality, has created a mouthwatering masterpiece known for her impeccable taste and family-friendly appeal. It will leave you wanting seconds!
This Chicken Spaghetti by Joanna Gaines is the perfect combination of flavors, blending tender shredded chicken, al dente spaghetti, and a rich, creamy sauce that is both indulgent and wholesome. This recipe strikes the ideal balance between simplicity and sophistication, making it suitable for any occasion, from weeknight dinners to special gatherings with loved ones.
Let’s unravelling the magic behind its delectable taste and sharing tips to make it your own. You can also this spaghetti with Long John Silvers Tartar Sauce.
Ingredients Required for Joanna Gaines Chicken Spaghetti Recipe
- Spaghetti- 1lb
- Butter- 4 tbsp.
- Minced garlic- 1 tbsp.
- Pepper, bell finely chopped- 1 red, 1 yellow
- Baby Bella Mushrooms- 1 cup trimmed & sliced
- Heavy cream- 1 cup
- Milk- ½ cup
- Chicken broth- ½ cup
- Cream cheese (8 oz.)- 1 block
- Grated white cheddar cheese – 2 cups
- Velveeta- 2 oz.
- Ground pepper- 1 tbsp.
- Shredded chicken- 2 cups
- Minced parsley (for garnish)- 2 tbsp.
- Veg oil Spray
Let’s Start Making Joanna Gaines Chicken Spaghetti Step By Step
Step-01: Set the oven to 350°F and coat a 9×13-inch baking pan and spray vegetable spray on it.
Step-02: Bring salted water to a boil in a big pot. Cook the spaghetti until it’s al dente, then drain well.
Step-03: Melt the butter in a large skillet over medium heat. Sauté the onion, garlic, and bell peppers for 6 minutes, or until soft. Cook for another 2 minutes after adding the mushrooms.
Step-04: Combine cream, milk, chicken broth, cream cheese, 1 cup of cheddar cheese, Velveeta, 1 teaspoon of salt (adjust to taste), and pepper. Cook and stir till the cheese is melted, and the sauce becomes creamy. Add shredded chicken and toss until coated.
Step-05: Transfer the mixture to the prepared baking pan. If desired, use tongs to create nests or swirls. Top with the remaining 1 cup of cheddar cheese.
Step-06: Cover the dish tightly with a large piece of foil, ensuring that one side is sprayed with oil. Cook for 20 minutes. Remove the lid carefully and again bake for another 5 to 10 minutes. Sprinkle the dish with parsley and serve!
Follow the video given below for better understanding
Serving Ideas For Joanna Gaines Chicken Spaghetti Recipe
1. Garlic Bread: Serve the chicken spaghetti with a side of freshly baked garlic bread. The buttery and garlicky flavors will complement the rich and creamy spaghetti dish.
2. Green Salad: Add a refreshing touch to your meal by serving a crisp green salad on the side. Tossed with a light vinaigrette or your favorite dressing, the salad will provide a contrasting texture and a burst of freshness.
3. Roasted Vegetables: Enhance your chicken spaghetti with a blend of seasonal vegetables like carrots, zucchini, bell peppers, and broccoli, roasted to perfection, imparting delicious caramelized flavors.
4. Caesar Salad: Enhance the spaghetti’s flavors with a classic Caesar salad featuring romaine lettuce, Parmesan cheese, croutons, and a tangy Caesar dressing. The creamy dressing and savory elements perfectly complement the dish.
5. Grilled Asparagus: Grill or roast some asparagus spears until they are tender and slightly charred. Season them with salt, pepper, and a squeeze of lemon for a delicious and nutritious side dish.
6. Garlic Roasted Potatoes: Toss baby potatoes in olive oil, garlic, salt, and herbs, then roast them until golden and crispy. These flavorful potatoes will make a hearty and satisfying accompaniment to the chicken spaghetti.
7. Capers Salad: On a dish, arrange slices of ripe tomatoes, fresh mozzarella cheese, and basil leaves.
Drizzle with balsamic glaze or a light vinaigrette. This light and refreshing salad will balance the richness of the chicken spaghetti.
Remember to consider your guests’ preferences and dietary restrictions when selecting the side dishes. Enjoy your meal!
Some tips for making a delicious and flavorful Joanna Gaines Chicken Spaghetti
1. Use boneless, skinless chicken breasts: Chicken breasts are a lean and versatile choice for this recipe. They cook rapidly and shred or cut easily into bite-sized pieces.
2. Cook the chicken properly: To ensure tender and juicy chicken, season it with salt and pepper before cooking.
3. Choose the right pasta: Traditional spaghetti works well for this recipe, but you can also use other pasta shapes like fettuccine or penne. Cook the pasta according to the package instructions until it is al dente.
4. Sauté the vegetables: The recipe calls for onions, bell peppers, and celery. Sauté them in olive oil until they become tender and slightly caramelized. This will enhance their flavors and add depth to the dish.
5. Add garlic and spices: Garlic is a crucial ingredient that adds a delicious aroma and flavor to the spaghetti. After sautéing the vegetables, add minced garlic and cook for a minute until fragrant.
Joanna Gaines Chicken Spaghetti Recipe is a true winner when it comes to comfort food. This delicious dish combines the best of both worlds, tender chicken, al dente spaghetti, and a rich, creamy sauce that is packed with flavor. The inclusion of bell peppers, onions, and mushrooms provides a delicious texture and improves the entire flavor.
This recipe is ideal for both rookie and experienced cooks due to its simple ingredients and uncomplicated instructions. Whether you’re serving it to family and friends or enjoying a cozy night in, Joanna Gaines’ Chicken Spaghetti is sure to satisfy your cravings and leave you wanting more. So go ahead, give this recipe a try and indulge in a comforting and satisfying meal.
FAQs on Joanna Gaines Chicken Spaghetti Recipe
Here are some commonly asked questions and their answers regarding the Joanna Gaines Chicken Spaghetti Recipe
1. What is Joanna Gaines Chicken Spaghetti recipe?
Joanna Gaines’ Chicken Spaghetti is a flavorful and creamy pasta dish made with shredded chicken, spaghetti noodles, a homemade tomato sauce, and a hint of Tex-Mex flavors.
2. How do I make Joanna Gaines Chicken Spaghetti?
For Joanna Gaines’ Chicken Spaghetti, cook spaghetti as instructed. Sauté onions, bell peppers, and garlic. Add chicken, tomatoes, sauce, broth, and spices. Simmer for 15 minutes. Mix with spaghetti, top with cheese, and bake until melted and bubbly.
3. Can I use any type of chicken for this recipe?
Yes, roasted chicken breasts, rotisserie chicken, or any other form of prepared chicken you want can be used. Simply shred the chicken before adding it to the sauce.
4. Can I substitute the spaghetti noodles with another type of pasta?
Absolutely! While the recipe calls for spaghetti noodles, you can use any pasta shape you like. Penne, fusilli, or even macaroni can work well in this dish.
5. Can I adjust the level of spiciness in this recipe?
Absolutely! You have the freedom to control the spiciness according to your taste. For a milder flavor, use less chili powder or skip it. To make it spicier, add a touch of cayenne pepper or diced jalapeños.
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