If you’re on the hunt for a delightful beverage to tantalize your taste buds, look no further than our Oolong Milk Tea recipe.
This fusion of aromatic oolong tea and creamy oat milk delivers a refreshing, yet soothing drink that’s perfect for any time of the day. Whether you’re an avid tea enthusiast or new to the world of milk tea, this recipe will surely become a favorite.
In this blog, we’ll walk you through the steps of creating your own Oolong Milk Tea, complete with preparation and cooking times and a list of essential tools you’ll need.
Ingredients Required for Oolong Milk Tea Recipe
- 2-3 tablespoons of Loose Leaf Oolong Tea
- 8 ounces (236ml) of Hot Water (185-200°F)
- 2 tablespoons of Brown Sugar (adjust to taste)
- 2 tablespoons of Hot Water for dissolving sugar
- 4 tablespoons of Califia Oat Milk Barista Edition (or milk of your choice)
Equipment & Tools Need for This Recipe
- Mug or cup & Straw
- Water Kettle
- French Press
- Measuring spoon
- Shaker Bottle
Preparation Time: 5 minutes
Cooking Time: 10 minutes
How to Make Oolong Milk Tea Recipe
Step 1: Add 2-3 tablespoons of loose leaf oolong tea to a French press. Pour approximately 8 ounces of hot water (185-200°F) over the tea leaves in the French press. Cover the French press with its lid and let the tea steep for 3-5 minutes.
Step 2: In a bowl, combine 2 tablespoons of brown sugar and 2 tablespoons of hot water, maintaining a 1:1 ratio for sugar. Stir the brown sugar into the hot water until it completely dissolves.
Step 3: Allow the brewed oolong tea to cool for about 30-45 minutes. Once cooled down, press the French press lid down to separate the tea leaves from the liquid.
Step 4: In a shaker bottle, place one cup of ice. Pour the cooled oolong tea and the dissolved brown sugar into the shaker bottle. Add 4 tablespoons of your milk of choice.
Step 5: Seal the shaker bottle and shake vigorously for 10-15 seconds. This will blend all the flavors together beautifully.
Finally, pour your Oolong Milk Tea into a cup, insert a straw, and savor the refreshing blend of oolong tea, sweetness, and creaminess.
Please take a moment to watch the recipe video for a more comprehensive understanding of the process.
Creative Serving Ideas for Oolong Milk Tea Recipe
1. Bubble Tea Style: Serve your Oolong Milk Tea with chewy tapioca pearls, known as “boba,” for that classic bubble tea experience. You can also include colorful fruit jellies or aloe vera cubes.
2. Fruit Infusions: Add a twist to your Oolong Milk Tea by infusing it with fresh fruit flavors. Try muddled berries, slices of citrus, or a splash of fruit puree for a refreshing touch.
3. Sweet Syrups: Elevate your drink with flavored syrups. Drizzle a bit of honey, vanilla, or lavender syrup into your Oolong Milk Tea for an extra layer of sweetness.
4. Garnishes: Decorate your Oolong Milk Tea with artistic garnishes. A sprig of fresh mint, a twist of citrus peel, or a dusting of cocoa powder can make your drink more visually appealing.
5. Matcha Fusion: Create a unique flavor combination by mixing in a touch of matcha powder for a slightly earthy and grassy note in your Oolong Milk Tea.
6. Spiced Variation: Add a pinch of warm spices like cinnamon or nutmeg for a spiced Oolong Milk Tea that’s perfect for the fall or winter season.
7. Tropical Twist: Infuse your Oolong Milk Tea with a tropical vibe by adding coconut milk and a splash of pineapple or mango juice.
8. Iced Coffee Blend: For those who love coffee and tea, blend your Oolong Milk Tea with a shot of cold brew coffee for a unique and delightful hybrid drink.
9. Herbal Accents: Experiment with herbal additions such as fresh basil leaves, mint, or lavender buds to create a more complex and aromatic Oolong Milk Tea.
10. Asian Dessert Pairing: Serve your Oolong Milk Tea alongside traditional Asian desserts like red bean buns, mochi, or egg tarts for a delightful taste of Asian cuisine.
Some Special Recommendation and tips on this Recipe
1. Choose Quality Loose Leaf Oolong Tea: The quality of your oolong tea greatly affects the flavor of your drink. Opt for high-quality loose leaf oolong tea for the best results.
2. Play with Sweetness Levels: Adjust the amount of brown sugar to your taste. If you prefer a sweeter drink, add more sugar; if you like it less sweet, use less.
3. Steeping Time Matters: The oolong tea’s flavor intensity depends on the steeping time. Longer steeping times result in a bolder taste, so adjust this to match your preference.
4. Let the Tea Cool Before Adding Ice: Allowing the brewed tea to cool before adding ice prevents dilution. A slightly cooled tea provides the best results.
5. Shake Vigorously: When mixing the ingredients in the shaker bottle, give it a good shake for 10-15 seconds to ensure that everything is thoroughly blended, resulting in a creamy and well-mixed drink.
6. Experiment with Milk Types: While the recipe suggests oat milk, you can use your preferred milk, whether it’s almond, soy, or dairy. Different milks can offer unique flavors and textures.
7. Personalize Your Oolong Tea: Feel free to get creative with your oolong milk tea. You can add toppings like tapioca pearls, flavored syrups, or even a dash of cinnamon for added flair.
8. Use Freshly Boiled Water: Make sure the water used for steeping the tea is freshly boiled. The temperature and quality of the water can significantly impact the flavor.
9. Be Patient: Take your time with the recipe. The key to a delicious Oolong Milk Tea is patience in steeping the tea and allowing it to cool properly.
Frequently Asked Questions on Oolong Milk Tea Recipe
In this section, we’ve compiled a list of most commonly asked questions on Oolong Milk Tea Recipe along with concise answers
1. How is milk oolong tea made?
Oolong Milk Tea is made by brewing oolong tea and combining it with milk and sugar to create a creamy and aromatic beverage.
2. Can I mix oolong tea with milk?
Yes, you can mix oolong tea with milk. Oolong Milk Tea is a delightful fusion of oolong tea and milk, resulting in a rich and creamy drink.
3. Is oolong tea good for milk tea?
Oolong tea is a great choice for milk tea, as its floral and slightly sweet notes complement the creaminess of milk, creating a harmonious flavor.
4. What are the ingredients in oolong tea?
The main ingredients in oolong tea are tea leaves. Oolong tea can vary in flavor and aroma depending on the type and processing of the tea leaves.
5. What type of milk should I use for Oolong Milk Tea?
You can use the milk of your choice, such as oat, almond, soy, or dairy. The type of milk can influence the flavor and texture of your Oolong Milk Tea.
6. Can I use tea bags instead of loose leaf oolong tea?
Yes, you can use oolong tea bags if you don’t have loose leaf tea. However, loose leaf tea often offers a more robust flavor.
7. How do I adjust the sweetness of Oolong Milk Tea?
You can adjust the sweetness by adding more or less brown sugar when dissolving it in hot water. Customize it to your taste.
8. Can I make Oolong Milk Tea without a French press?
While a French press is convenient for steeping tea, you can use a tea infuser or a teapot to brew the oolong tea if you don’t have a French press.
9. Is it necessary to let the oolong tea cool before adding ice?
Allowing the tea to cool before adding ice is recommended to prevent dilution. It ensures your Oolong Milk Tea maintains its flavor and consistency.
10. Can I add toppings to my Oolong Milk Tea?
Yes, you can personalize your Oolong Milk Tea by adding toppings like tapioca pearls or flavored syrups to enhance the drink’s texture and taste.
In just a few simple steps, you’ve crafted a delicious Oolong Milk Tea that’s perfect for quenching your thirst and satisfying your cravings.
Whether you enjoy it as an afternoon pick-me-up or a soothing evening beverage, this recipe is a delightful addition to your repertoire.
So go ahead, treat yourself to this aromatic and creamy creation – you won’t be disappointed!
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